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Tag "Food"

June 23 Wine Cave Dinner highlights

June 23 Wine Cave Dinner highlights

Uncategorized 🕔July 1, 2018

Our June 23 Wine Cave Dinner was a huge success, thanks to all who attended! Along with an amazing lineup of wines, the June 23 Wine Cave Dinner showcased an elegant and flavorful five-course dinner prepared in front of our

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September is Wine Month in California – let’s celebrate!

September is Wine Month in California – let’s celebrate!

Auburn 🕔August 28, 2017

Next month, the state will recognize its thousands of vintners, grape growers and wine culture during the 13th annual California Wine Month. Mt. Vernon Winery is proud to be among those carrying on the 250-year tradition of grape production in

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Moderate wine consumption linked to dementia prevention

Moderate wine consumption linked to dementia prevention

Health 🕔August 15, 2017

At Mt. Vernon, we know wine is good for our palates and for our soul. Wine brings us together with family and friends, completes our meals and brings cheer to some of life’s smallest and biggest moments, from weddings to

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3 great wines for the summer

3 great wines for the summer

Wine 🕔June 26, 2017

As our attention turns to the warmer months, picnics and spending more time outdoors, you may also be searching for the best summer wines. There’s nothing quite like a refreshing varietal at the end of a triple-digit day (and we’ve

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VIDEO: Wine Cave Dinner guests have food flamed in front of them

VIDEO: Wine Cave Dinner guests have food flamed in front of them

Auburn , Dinner , Wine , Wine Pairings , Wine Tasting , Winery 🕔October 31, 2016

Chef Glen Johnson, of Under the Canapé Catering, prepared a delectable demonstration menu to pair with Mt. Vernon Wines on site at our recent Wine Cave Dinner. Chef Johnson, who spent many years as a chef for stars like Michael

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The best foods to pair with Cabernet Sauvignon

The best foods to pair with Cabernet Sauvignon

Auburn , Wine , Wine Tasting , Winery 🕔September 6, 2016

Cabernet Sauvignon is one of the most popular wines in California and around the world. It started in France when Cabernet Franc and Sauvignon Blanc were accidentally blended. The wine gained popularity in the Bordeaux area. In the 1970s, Cabernet

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